--Sam, providing a silver lining for my story of being charged the shocking (for Bartlett) sum of $6.99 for oil-drenched dining hall pasta because, though this was in no way obvious when I ordered it, the station I got the pasta from is "organic" on Thursdays.
Thursday, June 02, 2005
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2 comments:
That is, indeed, absurd. I eat organic pasta constantly, it's $2.99 for a bucket.
I thought only fried chicken came in buckets, not things like organic pasta.
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