The difference between being a French Studies graduate student and whatever it is you do for a living is that I just came back to the building to do some reading, stopped to chat with some classmates, and all of a sudden was handed a glass of Champagne for a reception I wasn't even aware was happening.
In other news, I just got the latest Stuyvesant alumni newsletter, and for some procrastinatory reason, decided to read it more or less cover to cover. Turns out that a member of the class of 1960-something is, in fact, the University of Chicago's new president. GO STUY! GO CHICAGO! Go any institution with which I've ever been affiliated. Go unexpected Champagne at 4pm.
And, back to work.
Tuesday, December 05, 2006
"But first, a glass of this fine Champagne"
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2 comments:
The good thing about working in a soul-crushing and mind-numbing job is that you can come home at 11 p.m., every night, drink seven beers, cry yourself to sleep, and go to work hungover the next morning.
And keep in mind, that's the good thing.
You've been neglecting your U of C Magazine: http://magazine.uchicago.edu/0604/features/zimmer.shtml
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