The best Francophilic Zionism in the blogosphere
Phoebe Maltz Bovy
Sunday, July 10, 2005
You should write the Stein-ean autobiography of a cheese, e.g., Fontina: My Life and Times. Your start in a milk bucket, your ripening years on a wood shelf, and then, your debut when you've blossomed into an hors-d'oeuvre.
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