There's been much discussion about whether it matters where you go to college. Gregg Easterbrook argues that it's being qualified to get into Harvard that matters, not actually attending that school, which probably has some truth to it. Matthew Yglesias notes, in parenthesis, what may be the more important issue: "Harvard-derived connections certainly seem to have been an important factor in securing employment at The Atlantic for many low-level staffers there of my acquaintance."
While Chicago is apparently one of the "twenty-five Gotta-Get-Ins of the moment" (quote is from Easterbrook's article), while it is generally considered an elite school, mentioning that you go or went there doesn't command the same sort of respect that mentioning you go or went to Harvard would. Chicago students are by and large smart and interesting people, but we have to prove ourselves in a way that Harvard folks aren't always required to, simply because they're from Harvard and we're not. But beyond proving competence, intelligence, and a sort of well-rounded impressiveness, Chicago students and grads have to go one step further when dealing with potential employers, co-workers, and others familiar with the University: As Chicago-affiliated people, we must prove ourselves not to be eccentric, reclusive types, free of social skills, and, worse still, uninterested in acquiring any, believing ourselves to be too bizarre and fascinating to need them. We have not become polished-looking through peer pressure, so we must polish ourselves. We must stop taking pride in our shabbiness once we leave the Hyde Park nest, assuming we ever choose to leave. Such, I believe, is the truth, sad though it may be.
Thursday, September 09, 2004
Be intellectual, but brush and floss while you're at it
Posted by Phoebe Maltz Bovy at Thursday, September 09, 2004
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2 comments:
Moreover, whereas everyone on the face of the planet recognizes Harvard, I would get "I've never heard of it, is that a state school?" from people who weren't especially knowledgeable about academia.
As far as the neatness factor goes, I think they try to drill that into us periodically, from the second-year concentration dinners on. I do, however, think it would be both hilarious and beneficial were the College to require all graduating students to have passed an etiquette test.
Some helpful etiquette tips for those who've fallen even further off the cliff than Chicagoans:
With dinner rolls, break off and butter one small piece of bread at a time; avoid making a sandwich.
Never make slurping or yummy sounds (even if the food is wonderful and you're very, very hungry).
Drink from YOUR water glass; it is to your right.
Don't eat the garnish.
Don't use toothpicks in the presence of the recruiter.
Don't blow your nose in your napkin.
Go prepared to be conversational.
http://web.mit.edu/career/www/guide/dining.html
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